fall colors

 I'm sorry, but Utah cannot hold a candle to the northeast when it comes to foliage colors.  New England has it in the bag for vibrant reds and oranges.  That said, the west does yellow very well because of all the aspens.  We've got reds and oranges too but they are usually muted, softer shades.

Crispy

On a recent weekend in SLC, A double-sessioned on Sunday, heading up to Alta after a 3.2 mile walk with H and M.  It was 64F at 9:15 a.m., with clouds moving through.  I did the usual loop I like to do for exercise: park above Albion base area, walk up the summer road a little bit, continue up through the meadows to the Catherine's Pass trailhead, go up to Catherine's Pass, across the top of Catherine's Area and then back down through the campground.

Coming down on Rock N Roll

It is definitely fall up at Alta.  The wildflowers are brown and crispy and the hikers up there are looking for foliage now, not flowers.  I only saw a handful of people out on the trail, which was a welcome change from the summertime hordes.  The upper parking lots were all full, though, so I guess most everyone was hiking to Cecret Lake.  Aspens must not like to grow much above 9,000 feet because that's where the best colors were, a gorgeous variety of yellows and pale oranges.

Summer road

As I drove back down the canyon to the 90 F valley heat (that is far too hot for this time of year). I was astonished at all the traffic heading up the canyon.  Oktoberfest is still going on at Snowbird and I guess people were heading up there to enjoy the nice day.  There was a solid line of cars from Snowbird entry 2 all the way down to the mouth of the canyon and beyond, all along Wasatch Boulevard - almost as bad as on a powder day.

Not pictured: the four times it rained

on me on the way up

segue out of summer

 When we went to Moab for a long weekend towards the end of September, we definitely noticed an uptick in how many people were there.  Labor Day weekend was still quiet but three weeks later, there was lots more traffic, both vehicular and foot varieties.  This is good for local businesses, many of whom have said that this summer was really slow.  Well, it's busy season now and not slow anymore.

Last of the flowers

On Friday, while H did a four mile trail run, A and Milton did their now-patented Millcreek loop.  We didn't quite as early a start as we have been, mostly because the sun isn't coming up until after 7 a.m.  We were still early enough to be ahead of the heat - which wasn't all that hot, relatively speaking, only in the low 90s - and the people, and there's still a good amount of water for the dogs to splash and wade in.  After everyone's trail time, H and A did a 20.85 mile road ride from the house: out along the river and back, up to Arches National Park and back to the river, out along the river again and back home.  We noticed more traffic on the bike path too.

Oh, no, maybe this is the last of the flowers

When we had arrived Thursday evening, we popped over to our neighbor's house.  She mentioned that she wanted to do the Grandstaff canyon top-down hike and was getting a small group together for Saturday morning.  Did we want to go?  We did!  At least, A and M did as H had a twelve mile trail run planned.  So Saturday at 6:45, A and Milton piled into her truck with her dog and met the crew at the Grandstaff trailhead, after a quick stop at the Love Muffin Cafe (where A got a vegan apple/cinnamon muffin).  We arranged to shuttle vehicles and then drove up to Sand Flats where six people and five dogs commenced the hike.

Most of the crew

Funnily enough, for a group where five of the six are fulltime Moabites, A was the only one who'd done this hike before.  We opted to walk in the wash the whole way instead of the bench trail; this was because there's so much water for the dogs.  The canyon creek is spring-fed and everyone was amazed at how much water there was.  We were also amazed at how quickly the one golden retriever got completely covered in burrs.  There was a little bushwhacking and a little scrambling, and we found a little pool of quicksand and a little snake (non-rattling).  But everyone got out safely, aside from a few scratches and burrs, and it was a great hike with the canyon to ourselves until we rejoined the main Grandstaff/Morning Glory Arch trail.

Snek

On Sunday, Milton only got an extra long neighborhood walk so that H and A could do another road ride (duplicate of Friday's) before heading back to Salt Lake.  

csa summer: twelfth and thirteenth boxes

Box #12 had multiple kinds of peppers, apples, a cucumber, several varieties of peaches, pears, plums, some winter squahes and, not to be outdone, zucchini and summer squash.  If I'm honest, this box seemed a little light.  It's been so hot in Utah, I wonder if crops struggled more than usual.  I mean, we are in a desert.  I made up for it by buying fifty pounds of red Idaho potatoes, which at $22 seemed like a pretty good deal.

Four separate squashes in one photo

The thirteenth box had corn!  And also raspberries!  At the end of September!  We also got acorn squash, butternut squash, apples, onions, potatoes, carrots and tomatoes.  The carrot tops were looking both limp and crispy so I didn't bother to pesto-ize them this time.  The corn was, amazingly, really good - better than the last time we had corn - even though the ears were huge.

Holy moly corn on the cob

What did we make of our bounty?  I snuck the summer squash into a chana masala (chickpea curry) and hid the zucchini in a tofu scramble (also put some jalepeno in there) and burrito bowls.  The burrito bowls also took care of more chilies, green pepper, onions and tomato.  I roasted a bunch of winter squash to put in the freezer for Milton; I also chopped up the carrots and the remaining onions with some celery, sauteed it and then froze it in icecube trays to use for soup starters when we don't have time to chop.  The apples all got turned into apple pie filling for the freezer (also quite tasty on oatmeal).  And I made a smoothie with the cucumber, lime juice and some frozen watermelon - surprisingly refreshing.

fifteen years

Happy moveiversary to us: we moved to Utah FIFTEEN YEARS AGO!!!!  On every moveiversary, I like to do a year-end summary post; like last year, this year has seemed a little diminished.  I didn't sprain my ankle this time, but it was very, very hot this summer, plus H was really focusing on developing his trail running, so we hardly did any hiking.  I only got a ten-pack pass for the 2023/2024 ski season so my ski days were far below the 40+ days I used to have when we first moved here.  Of course, our ski days are down because we are able to go to Moab whenever we want to, and there really shouldn't be any complaining about missing days at Alta because we're instead in Moab.  We are very lucky people.  And we are lucky to be able to continue to be active.  Here's what we did this past year, in broad strokes, for everyone who didn't read through the actual posts.  (Hi, Linda and Perry!  We know you read them!)

October - We had our fall break week (ten days, really) in Moab, with hiking and MTBing and A's first road ride on her "new" (1990s vintage) Cannondale; our CSA winds down (we learned that Milton likes squash so that's good); Dimple Dell walks.

November - An early first snow and then beautiful weather for the first part of the month, and then it got very November-y towards the end; Thanksgiving in Moab, with a T'giving morning hike with our neighbors and separate hike with other friends; Alta opens over T'giving weekend.

December - Skiing starts but not much snow to start; we sublet a ski locker in the Goldminer's Daughter basement and it is awesome; A starts cooking a lot and skis once; Christmas in Moab.

January - H takes the week between Christmas and New Year's off to ski; A actually makes a real loaf of bread, with yeast; MLK Jr. long weekend in Moab; H starts trail running; Alta gets 87" of snow in one storm cycle; skiing.

February - A does the ME/FL family thing and H and Milton go to Moab; Vertical Diner (so good) and RoHa Brewing with friends E and K; more snowstorms; it begins to get busier in Moab; skiing.

March - A goes to her first drag show (so good); more snowstorms; Alta hits 500 inches; H does an eight mile trail run (his longest); farewell to L and N (two of our Moab neighbors, heading off to new adventures); A plays hooky to ski midweek; H has some deep powder days.

April - We catch the last weekend of Jeep Safari in Moab and say safe travels to neighbor A (heading off to Alaska to fish for the summer); skiing, including gnarly canyon ski bus rides, A playing hooky again, gorgeous spring ski days, tailgating, closing weekend and 621 inches at closing.

May - We make our list of proposed hikes (hahahaha); spring break week in Moab (and snow in the yard in Sandy upon our return); shoulder season; backyard beers with E and K; Memorial Day weekend in Moab.

June - Slow start to hiking because of so much snow in the mountains; poppies growing in our Sandy yard; Gherkin at Josie Wyatt's; road riding in Moab; A goes to Maine for a week, and H and M go to Moab; backyard BBQ with E and K; MTB in Park City; A hikes Grandeur Peak; H does a 9 mile trail run (longest to date).

July - CSA starts; July 4 holiday in Moab; A hikes Elbow Fork/Terraces and her Alta "exercise loop" multiple times; H goes to NY; Moab flooding; road riding and creek hiking in Moab.

August - H does a 12 mile trail run (longest to date); wildflowers go off (Alta and Snowbird hikes); CSA; road riding and creek hiking in Moab; H does 13.1 mile trail run (longest to date); watermelon margaritas.

September - H does 15 mile trail run (longest to date); A hikes Alta; road riding and creek hiking in Moab; more flooding in Moab; A gets a tattoo; CSA; H does 20 mile trail run (!!!); something new to close the month: City of Rocks camping trip.

And here we go - the next year commences now!