the watershed

 On Saturday, we hooked up with E and K (Milton's girlfriends) and went for lunch and beers at the newly-rechristened Watershed in Midvale.  Formerly The Midway, once their Bar Rescue contract was up, they immediately renamed the venue, got rid of all the kitchy carnival decor and improved their patio set-up with a roof, windbreak and big gas firepits.  They had also recently instituted a big vegan menu, in addition to their regular one, and we felt that it was important to go check it out.  Also: beer.

E and K were already on the patio, cozied up to a firepit with a bloody mary and seasonal pumpkin spice white russian.  After ordering our beers and checking with the waitress, H fetched Milton from the car to join us.  Our waitress was smitten as M turned his charm on her and the other folks sitting next to us.

So needy

Despite the road noise (900 East, just south of Ft. Union), it was quite nice there on the patio.  The firepits are surrounded by shelves for food and beers, although the glasses did get pretty warm.  We talked with the bartender and he was enthused for it to get even colder, saying that he figured it would stay relatively comfortable well into the winter.

So flirty

Food-wise, we all ate off the vegan menu.  K got the buffalo wrap (okay/would not get again but really good garlic fries); E got the vegan nachos (huge and quite good); H got the garlic cheeseburger (not overly garlicky and Beyond Burgers are not his favorite, although that is a personal preference not a dis); and I got the costra tacos with vegan asado (delicious but super-messy, and the salsa was excellent and spicy).  The vegan asado was also a Beyond product and I have to admit that I really wasn't sure that it was plant-based.  

So, a bar with a dog-friendly patio and decent vegan bar food, only a 10-15 minute drive from our house?  Bravo, The Watershed - we'll be back.